Author Archives: Phil

HACCP methodology reveals crucial role payed by handwashing in catering sector

Combatting the near 2.5 million foodborn illnesses a year in the UK A system first deployed [...]

How handwashing prevents microbial infection

Soap and water – and a sound technique – are vital The importance of basic [...]

Why hand hygiene is SO vital when you’re cooking

Food poisoning can be avoided in many cases… As everyone comes to terms with the [...]

Soap and water hand washing is the preferred method – but why 20 seconds?

Mathematical model reveals that it needs to be “vigorous” Using soap and water is the [...]

Top ten reasons why the new WashStand Xtra is perfect for outdoor catering

The most essential piece of festival or outdoor events kit for any caterer – and [...]

THIS is why you need to wash your hands “for at least 20 seconds”

Effective vigorous techniques take time, says report There has been a great deal of publicity [...]

Hand washing with soap and water call to nail technicians and beauticians

Sanitisers are not suitable on their own to ensure clean hands Ards and North Down [...]

Call to reduce reliance on sanitisers in the workplace and encourage hand washing

“Norovirus outbreaks increasing in England” warns the UK government Norovirus, the so-called “winter vomiting bug”, [...]